COMPARATIVE STUDY TO ASSESS THE UNHEALTHY EATING PRACTICES AMONG MEDICAL AND NON MEDICAL UNIVERSITY STUDENTS

  • Maria Aslam University Institute of Dietetics and Nutritional Sciences, The University of Lahore, Lahore, Pakistan
  • Muhammad Haris Ali University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Wardah Erum University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Ali Haider Butt University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Sonia Shehzadi University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Zubia Khalid University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Syeda Nehal Zahra University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Syeda Fidak Fatima University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Zubaida Shahzadi University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
  • Ayesha Ashraf University Institute of Dietetics and Nutritional Sciences, Faculty of Allied Health Sciences, The University of Lahore, Lahore, Pakistan
Keywords: Obesity, Nutritional awareness, Good habits, Homemade food

Abstract

University going students, both of medical and non-medical department, have poor dietary habits and practices regardless of the knowledge they have about the health related factors. These poor dietary habits and practices may include junk food consumption, carbonated drinks intake, high tea consumption and breakfast skipping habit etc. Objective: The objective of the study was to compare the dietary habits, practices and knowledge between the medical and non-medical university going students Methods: A cross sectional study was performed at University of Lahore. Total 100 students were enrolled to be part of study. 50 students were from medical department and 50 students were from non-medical department, by using convenient sampling technique. In order to assess their dietary habits, knowledge and attitude, self-formulated food frequency questionnaire was used Results: Out of total 100 students, 55 % were male and 45% were female. Majority of them were from urban areas and few of them were from rural areas. Most of them belonged to a middle class status. Although 62% non-medical and 70% medical university students preferred homemade food but still 54% non-medical 46% medical university students had overall high to very high range of daily fat intake. (P=<0.001). Nearly 70% non-medical and 60% medical university students had the daily carbonated drinks consumption. On the other hand, 30% non-medical and 26% medical university students had high tea/coffee consumption. Both non-medical and medical students were found to be indulge in the breakfast skipping habits as well Conclusion: According to the results found, although the medical students have the great knowledge regarding health and dietary habits, they still have the poor dietary intake. Skipping of breakfast, greater intake of daily fats, high carbonated drinks intake and increased tea/coffee consumption are common poor dietary practices in both medical and non-medical university students.

Published
2022-01-02
How to Cite
Aslam, M., Ali, M. H., Erum, W., Butt, A. H., Shehzadi, S., Khalid, Z., Zahra, S. N., Fatima, S. F., Shahzadi, Z., & Ashraf, A. (2022). COMPARATIVE STUDY TO ASSESS THE UNHEALTHY EATING PRACTICES AMONG MEDICAL AND NON MEDICAL UNIVERSITY STUDENTS. Asian Journal of Allied Health Sciences (AJAHS), 6(2). https://doi.org/10.52229/ajahs.v6i2.1382
Section
Original Article

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